Dual Fuel Gas And Charcoal Grill With Side Burner 40,000 BTU

Get restaurant-grade heat management and authentic smoked flavor without maintaining two separate appliances. This dual‑fuel grill delivers 40,000 BTU from three independently controlled stainless steel burners, paired with a charcoal combustion zone that operates entirely within the same chassis.

Switch between open‑flame gas searing and indirect charcoal smoking by adjusting a manual hand‑crank tray beneath the grate. Lower the coal bed for steady, low‑temperature roasting or raise it directly for intense char marks. The three‑burner configuration creates precise cooking zones across the firebox, eliminating temperature guesswork and sudden flare‑ups.

The platform pairs the 643.6‑square‑inch cooking surface with a companion side burner and dual prep tables for efficient meal staging. You receive a 488.8‑square‑inch primary grill level plus a 154.8‑square‑inch upper warming rack, keeping thick cuts warm without drying out. Ingredients stay organized while the auxiliary burner runs steady for sauce reduction or simmering pots.

Longevity and routine maintenance drive the structural design. An engineered grease‑management channel routes drippings away from live flame, while a 430 stainless steel control panel shields the gas valve assembly from humidity and rust. Four caster wheels roll the frame across paved patios, a lid‑mounted thermometer tracks ambient smoke temperature accurately, and a sealed lower cabinet stores unlit charcoal securely.