Lodge Cast Iron Enameled Dutch Oven For Everyday Cooking

Gather around the table with Lodge's 5.5-quart enameled cast iron Dutch oven—versatile for everyday cooking, from searing to braising and baking.

• 5.5-quart capacity delivers even heat, precise browning, and steady simmering for family-sized meals, batch cooking, and delicious leftovers daily.
• Non-reactive enamel surfaces resist staining and flavor transfer, while a smooth finish makes cleanup quick after sauces, stews, and tomato-based dishes.
• Oven-safe to 500°F and compatible with all cooktops, including induction, so you can sear on the stove and finish in the oven without transfers.
• Durable, heritage-worthy design supports marinating, refrigerating, and serving directly from pot to table—ideal for busy weeknights, Sunday roasts, and holiday gatherings.